Bad breath, or halitosis, is in many ways a symptom of modern times, as it can be a signal that the body needs some sort of spring cleaning due to all of the toxic chemicals that wind up sneaking their way inside us via food, air, and everyday environmental exposure.
Champex is derived from champignon mushrooms, a genus that includes white button mushrooms, cremini mushrooms, and portabello mushrooms, which are all widely consumed as food.
Birch bark extract, standardized to not less than 60% Betulin, is produced from the outer bark of the Betula papyrifera birch tree, sourced in the U.S. from sustainably managed birch forests.
